Lobster Roll

Lobster Roll

Ingredients
1
Person(s)
  • 2 cups
    Cooked Lobster Meat
  • 1/4 cup
    Mayonnaise
  • 1 tbsp
    Lemon Juice
  • 4
    New England Style Hot Dog Buns
  • 2 tbsp
    Butter
Directions
  • Prepare Filling

    Gently combine lobster meat, mayonnaise, lemon juice, and chopped celery.

  • Toast Buns

    Butter the outsides of the hot dog buns and toast them in a pan until golden.

  • Assemble

    Scoop the lobster salad into the warm, toasted buns.

Nutritions
  • Calories:
    380 kcal
  • Protein:
    22g
  • Carbs:
    25g

A classic New England sandwich filled with fresh lobster meat lightly dressed in mayo and lemon juice, served in a buttered, grilled roll.