Pav Bhaji

Pav Bhaji

Ingredients
1
Person(s)
  • 4
    Potatoes
  • 2 cups
    Mixed Vegetables
  • 2 tbsp
    Pav bhaji masala
  • 4
    Pav buns
  • 2 tbsp
    Butter
Directions
  • Boil vegetables

  • Mash with spices

  • Toast buns with butter

  • Serve hot

Nutritions
  • Calories:
    380 kcal
  • Carbs:
    55g
  • Protein:
    10g

Spiced vegetable mash served with buttered bread rolls, a popular Mumbai street food.