Gulab Jamun

Gulab Jamun

Ingredients
1
Person(s)
  • 1 cup
    Milk powder
  • 2 tbsp
    Flour
  • 2 tbsp
    Ghee
  • 1 cup
    Sugar
  • 1 tbsp
    Rose water
Directions
  • Make dough

  • Shape balls

  • Deep fry until golden

  • Soak in warm syrup

Nutritions
  • Calories:
    220 kcal
  • Carbs:
    35g
  • Fat:
    8g

Deep-fried milk solids dumplings soaked in rose-flavored sugar syrup, a classic Indian dessert.