Directions
Ferment batter
Pipe into hot oil
Fry until crispy
Soak in warm syrup
Nutritions
- Calories:280 kcal
- Carbs:45g
- Fat:10g
Crispy, coiled sweet pretzels made from fermented batter and soaked in sugar syrup.

Ferment batter
Pipe into hot oil
Fry until crispy
Soak in warm syrup
Crispy, coiled sweet pretzels made from fermented batter and soaked in sugar syrup.
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