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Classic Mexican tacos with seasoned ground beef, fresh toppings, and soft or crispy tortillas.

A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey.

A colorful Korean rice bowl topped with an array of seasoned vegetables, beef, a fried egg, and gochujang sauce. Mix it all together before eating!

Classic Chinese takeout dish featuring tender beef and crisp broccoli in savory sauce.

A show-stopping dish of beef tenderloin coated with pâté and duxelles, then wrapped in puff pastry and baked until golden.

Fragrant rice dish with spiced beef, herbs, and saffron.

Korean marinated beef served over rice with vegetables and a fried egg.

A classic French stew where beef is slow-cooked in red wine with mushrooms, onions, and bacon. The ultimate comfort food.

Mild Indian curry with tender chicken in a rich, creamy tomato-based sauce.

Korean marinated beef that is sweet, savory, and incredibly tender. Perfectly grilled and served with rice and lettuce wraps.