Beef and Broccoli

Beef and Broccoli

Ingredients
1
Person(s)
  • 500g
    Beef
  • 4 cups
    Broccoli
  • 3 cloves
    Garlic
  • 1 tbsp
    Ginger
  • 3 tbsp
    Soy Sauce
  • 1 tbsp
    Cornstarch
Directions
  • Slice Beef

    Cut beef thinly against the grain.

  • Make Sauce

    Mix soy sauce, oyster sauce, and cornstarch.

  • Stir-fry

    Quickly cook beef. Add broccoli and sauce. Toss to combine.

Nutritions
  • Calories:
    320 kcal
  • Protein:
    28g
  • Carbs:
    15g

Classic Chinese takeout dish featuring tender beef and crisp broccoli in savory sauce.