Beef Bulgogi Bowl

Beef Bulgogi Bowl

Ingredients
1
Person(s)
  • 1 lb
    Beef Slices
  • 1/2 cup
    Bulgogi marinade
  • 4 cups
    Cooked Rice
  • 4
    Eggs
  • 2 cups
    Spinach
Directions
  • Marinate beef for 30 minutes

  • Stir-fry beef quickly

  • Fry eggs sunny-side up

  • Assemble bowls with rice and vegetables

Nutritions
  • Calories:
    620 kcal
  • Protein:
    38g
  • Carbs:
    72g

Korean marinated beef served over rice with vegetables and a fried egg.