Directions
- Melt Chocolate
Melt butter and chocolate together.
- Whisk Eggs
Whisk eggs, egg yolks, and sugar until pale.
- Combine
Fold chocolate into egg mixture, then fold in flour. Bake in ramekins for 12 minutes.
Nutritions
- Calories:480 kcal
- Fat:35g
- Carbs:38g
Decadent individual chocolate cakes with a warm, molten chocolate center.













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