Recipe Categories
167
Recipe Categories
167
Dhokla

Dhokla

allwowrecipes.comRecipe Author
Ingredients
1
Person(s)
  • 2 cups
    Chickpea flour
  • 1 tbsp
    Eno fruit salt
  • 1 tbsp
    Lemon Juice
  • 1 tbsp
    Sugar
Directions

  • Make batter with fermentation

  • Add eno before steaming

  • Steam for 15 minutes

  • Temper with mustard seeds

Nutritions
  • Calories:
    120 kcal
  • Carbs:
    20g
  • Protein:
    8g

Steamed savory chickpea flour cake from Gujarat, light and fluffy.

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