Directions
- Cook Fish
Season and grill fish until flaky
- Make Slaw
Combine cabbage, cilantro, and lime juice
- Assemble
Fill tortillas with fish and slaw
Nutritions
- Calories:280 kcal
- Protein:25g
- Carbs:22g
Light and fresh tacos with grilled fish, cabbage slaw, and creamy sauce.













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