Directions
- Chop Vegetables
Cut tomatoes and cucumber into large chunks. Thinly slice the red onion.
- Assemble Salad
Combine tomatoes, cucumber, onion, and olives in a large bowl. Place the whole block of feta on top.
- Dress
Drizzle generously with olive oil. Sprinkle with dried oregano and a pinch of salt. Do not toss.
Nutritions
- Calories:320 kcal
- Fat:28g
- Carbs:12g
A classic, refreshing salad from Greece with tomatoes, cucumber, red onion, olives, and a large block of feta cheese, dressed simply with olive oil and oregano.
4 Comments
sophia@example.com
nikos@example.com
sophia@example.com
nikos@example.com