Recipe Categories
167
Recipe Categories
167
Pongal

Pongal

allwowrecipes.comRecipe Author
Ingredients
1
Person(s)
  • 1 cup
    Rice
  • 1/2 cup
    Moong dal
  • 2 tbsp
    Ghee
  • 1 tbsp
    Peppercorns
  • 1 tbsp
    Cumin seeds
Directions

  • Cook rice and dal together

  • Prepare tempering

  • Mix everything together

  • Serve hot

Nutritions
  • Calories:
    280 kcal
  • Carbs:
    45g
  • Protein:
    10g

Savory rice and lentil dish from Tamil Nadu, tempered with pepper and cumin.

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