Upma

Upma

Ingredients
1
Person(s)
  • 1 cup
    Semolina
  • 2 cups
    Water
  • 1
    Onion
  • 2 tbsp
    Oil
  • 1 tbsp
    Mustard seeds
Directions
  • Roast semolina until fragrant

  • Sauté vegetables

  • Add water and bring to boil

  • Stir in semolina

Nutritions
  • Calories:
    220 kcal
  • Carbs:
    35g
  • Protein:
    6g

Savory semolina porridge cooked with vegetables and tempered with spices.