Vada Pav

Vada Pav

Ingredients
1
Person(s)
  • 4
    Potatoes
  • 1 cup
    Besan
  • 4
    Pav buns
  • 2 tbsp
    Green chutney
  • 2 tbsp
    Garlic chutney
Directions
  • Boil and mash potatoes

  • Make batter

  • Fry vadas

  • Assemble in buns

Nutritions
  • Calories:
    320 kcal
  • Carbs:
    45g
  • Protein:
    8g

Indian street food consisting of a spicy potato fritter in a bread bun with chutneys.